1157.1 (269mm)

Usage: For chopping, slicing, dicing & mincing of small fruits & vegetables.

Features:

Cutting the fruits / vegetables which have many layered within

– Conically ground full length & crosswise blade to glide through

Ergonomically designed handle provides a sure grip & easy

handling even when wet

Hygienic food grade polypropylene handle

High quality Stainless steel blade

Usage: Small slicing jobs such as Bagels / Sandwich,

layered fruits and vegetables.

Usage: For chopping, slicing, dicing & mincing of small fruits & vegetables

Features:

Most versatile knife

Conically ground full length & crosswise blade to glide through

Ergonomic design for greater control and perfect suited to chef’s hand

• Hygienic food grade polypropylene handle

• Laser tested cutting edge angle

Usage: For Chopping, Slicing, Dicing & Mincing.

Usage: For chopping, slicing, dicing & mincing of small fruits & vegetables

Features: • Long thin sharp edge blade

• Conically ground full length & crosswise blade

to glide through

· Ergonomically designed handle provides a sure

grip & easy handling even when wet

• Hygienic food grade polypropylene handle

• Laser tested cutting edge angle

Usage: Perfect for precise, thin slicing of Meat, Poultry & Fish.